YX-1000 smoked furnace
China Steel Series electric heating HGYX-1000 four car smoked furnace . Apply for sausage , ham, Sausage , bacon, bacon, chicken , smoked fish , duck and poultry , aquatic products and other smoked products, baking and drying , color molding . Smoked color, good taste better. quality assurance, technical quality , easy to operate. After a nice smoked food color , there is a smoky smell after , not greasy feel , but also to achieve environmental effects , completely replaced the traditional smoked furnace method , saving the labor of workers , and to improve work efficiency, but also enhances the taste of food and elasticity.
● The machine has electric heating , hot air ( drying or baking ) , smoke , exhaust and other functions.
● can be freely combined according to user requirements , to achieve a variety of processing technology for the user at any time.
● U-shaped electric heating coil to heat up, easy to operate, fast warming effect .
● using double stainless steel structure, thick sandwich filled with insulation materials, reduce energy consumption.
● work completed or halfway machine fails , with automatic alarm function.
● There are two temperature detection ( respectively furnace temperature and product temperature ) .
● carts bottom directional wheel wheels with high temperature , non-toxic , comply with food hygiene requirements.
First, the structure Introduction
The machine is mainly composed of the furnace , electric heating system , circulating air systems, smoke systems, and electronic control systems and other components.
1 , furnace : furnace wall and all internal components are made of stainless steel , corrosion-resistant . The products hanging on the trailer , into the furnace body , closed the door , you can set the process by cooking and other processing parameters .
2 baking section : This machine uses electric heating , direct heating of the furnace product . By adjusting the control box furnace buttons directly heated.
3 , circulating air system
Top of the furnace is equipped with an electric fan, and the amount of wind power to ensure that the furnace to heat up, so that a uniform temperature throughout , to ensure stable and reliable quality products .
4 fuming System: smoke device divided into three layers . Spindle motor drive system to drive upper rotation . Spindle mounted on top of a blender . Stored on top of the wood , to the middle of the tray under the action of the agitator . After burning the disc is energized, the development of smoke hit the switch button , slow combustion heating sawdust smoke , is the fan through the smoke into the flue pipe to the furnace body smoked cooked product . Smoke and wind volume adjustment valve available .
5, the electrical control system
Automatic smoke oven electric control part adopts advanced man-machine interface and programmable controllers , automatic control and monitor the various processes . Reliable and easy to operate , waterproof performance . The intelligent control device storage capacity up to 99 programs. Through man-machine interface , you can always understand each processing step , and the time display can be set and actual values of various programming. Values displayed include relative humidity ( % ) , the inside temperature (℃), the processing time ( minutes ) , procedures and procedural steps , the error message .